Signature cuisine · Palm Springs to the coast
Modern California cuisine is Tien’s home base: seasonal produce, bright flavors, and influences from every table he grew up around. It’s the style behind every Tien’s Table menu.
Tien builds each Modern California menu around what’s best that week, from Coachella Valley dates and citrus to coastal seafood and farmers-market vegetables. Expect clean, balanced plates with a quiet layer of Vietnamese and French technique.
An example only. Every Tien’s Table menu is custom, built around your guests, the season and any dietary needs.
Seasonal, produce-forward cooking that borrows freely from the cultures that shaped California. In Tien’s kitchen that means Vietnamese, French, Italian and Latin American influences.
At homes, vacation rentals and offices from Thermal, CA to the coast: Palm Springs, Palm Desert, Rancho Mirage, La Quinta, Indian Wells, Indio, Joshua Tree, Temecula, Newport Beach, Los Angeles, plus country club homes and event weekends.
Signature: Vietnamese-Inspired · French-Influenced · Italian · Latin American
Cooked to order: Vegan & Plant-Based · Gluten-Free & Allergy-Friendly · Brunch · BBQ & Grill · Seafood · Mediterranean & Tapas · All cuisines
More on Instagram: @tiens__table
From Thermal to the coast, we cook with passion. Tell us your date, guest count and the flavors you love, and Tien will build your menu.
From Thermal, CA to the coast, we cook with passion. A private chef who comes to you for in-home dinners, celebrations, team meals and cooking experiences across the Coachella Valley, the High Desert and Southern California.
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