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Signature cuisine · Palm Springs to the coast

French-Influenced Private Chef in Palm Springs & the Coachella Valley

French technique runs through Tien’s cooking, from his father’s side of the family to years in hotel banquet kitchens. His French-influenced menus bring classic sauces and careful technique to a relaxed desert dinner.

How Tien cooks French-Influenced

Think classic methods with lighter, California-style plates: beurre blanc, slow braises, proper pan sauces and pastry-style desserts, plated for a multi-course tasting or served family-style.

Sample French-Influenced menu

An example only. Every Tien’s Table menu is custom, built around your guests, the season and any dietary needs.

Perfect for

  • Anniversary and proposal dinners
  • Formal plated tasting menus
  • Wine-paired dinners

How it works

  • Call or text 916-479-0287 with your date and guest count
  • Get a custom menu and proposal
  • Tien shops, cooks on-site, serves and cleans up

French-Influenced private chef: questions

Can you pair wines with a French menu?

Tien designs the menu with pairings in mind and can suggest wines for you to pick up, or plan around bottles you already love.

Where do you cook French-Influenced menus?

At homes, vacation rentals and offices from Thermal, CA to the coast: Palm Springs, Palm Desert, Rancho Mirage, La Quinta, Indian Wells, Indio, Joshua Tree, Temecula, Newport Beach, Los Angeles, plus country club homes and event weekends.

More cuisines

Signature: Modern California · Vietnamese-Inspired · Italian · Latin American

Cooked to order: Vegan & Plant-Based · Gluten-Free & Allergy-Friendly · Brunch · BBQ & Grill · Seafood · Mediterranean & Tapas · All cuisines

Watch Chef Tien cook

More on Instagram: @tiens__table

From Thermal to the coast, we cook with passion. Tell us your date, guest count and the flavors you love, and Tien will build your menu.

Call or text 916-479-0287 Request a custom menu